April 5 @ 2:00 pm – 8:00 pm
Celebrate Easter at The St. Paul Grill. The special Easter menu showcases fresh spring flavors, featuring elegant starters, refined seafood selections, a braised lamb shank, and key lime cheesecake to finish. Reservations are recommended.
The St. Paul Grill uses cookies and similar technologies as strictly necessary to make our site work. We and our partners would also like to set additional cookies to analyze your use of our site, to personalize and enhance your visit to our site and to show you more relevant content and advertising. For more information, please read our Privacy Statement.
